A sweet & salty taste sensation! Words don't do justice to how great these are on there own with a glass of wine or added to your cheese board or food platter. Heat gently in a microwave or stove top pan to release even more flavour just before serving. Marinated and pickled with NZ honey, olive oil and balsamic, not only are the olives delicious but you can use the liquid as a salad dressing or add to cooked pasta. The olives are stoneless and are perfect straight from the jar!